MENU

House marinated olives £3.50

Cured meats & cornichons £4

STARTERS

Chicken liver parfait, red onion jam, toasted brioche £7

Beef shin croquettes, roasted garlic mayonnaise, watercress £7.75

Creamy buffalo mozzarella, roasted beets, basil pesto, toasted pine nuts £7.50/£14

Smoked salmon, cod and haddock fish cake, chive lemon crème fraiche £6.75

Mackerel tartare, lemon, cucumber and capers, toast £8

MAIN COURSES

Creamy smoked haddock kedgeree, soft poached egg, rocket £15

Chestnut mushroom, baby spinach and toasted pine nut linguine, parmesan £14.75

Homemade burger with cheddar, tomato, baby gem, smoky bacon, chips, slaw £14.50

10oz Sussex ribeye steak, portobello mushroom, onion rings, chips, garlic and chive butter £24

Fillet of cod wrapped in pancetta, sauté potatoes, creamed cabbage, watercress £17

Confit duck leg, creamy mash, winter greens, jus, bramble jelly £17.50

Battered haddock and chips, crushed peas, tartare sauce £14.50

SIDE ORDERS

Bowl of fat chips or fries small/large £3.50/£6

Warm ciabatta, olive oil & balsamic vinegar, butter £4

Green salad, house dressing £3.50

Kale, shredded Brussel, avocado & pomegranate salad, honey £4.50

LUNCHTIME ONLY

Sussex ribeye steak and onion ciabatta, skinny chips, salad leaves £12

CHILDREN £7.50

Cheeseburger, fries, slaw

Battered haddock, skinny fries, beans or peas

Macaroni n Cheese, crispy bacon, roasted tomatoes

Most of our main courses can also be served in smaller portions for children

PUDDINGS £7.00

All of our puddings are homemade. Our menu is built around the English seasons and wherever possible we only use ingredients that can be sourced within a 50 mile radius of Lurgashall. Everything you eat will have been prepared onsite and to order – please be patient during busy periods.

Spotted dick, custard

Vanilla crème brulee, almond puff pastry twists

Drunk pear, chocolate sauce, vanilla ice-cream

Chocolate mousse, peanut brittle

Scoop of vanilla ice cream with a shot of espresso coffee £3.75

ICE CREAM AND SORBET – PLEASE ASK FOR OUR SELECTION

3 SCOOPS £4.75

2 SCOOPS £3.25

1 SCOOP £1.75

CHEESEBOARD £8.00 (to share £12.00)

A hand-picked selection of our favourite cheese served with fruit, plum chutney, water biscuits

COCKTAIL DIGESTIF * SGROPPINO * £7.00

“Sussex ice creams” lemon sorbet, prosecco, splash of Vodka

DESSERT WINE

Zuccardi Tardio Reserva (2011) – Mendoza, Argentina 50ml £3.00 ~ 125ml £7.00 ~ £24.00 37.5 Cl Bottle
Delicate, with lemon zest, stone fruit and a touch of quince jelly flavours

Yalumba Botrytis Viogner (2012) – Wratonbully, Australia £26.00 37.5cl Bottle
Opulent flavours of apricots, peaches and spice. Exotic, luscious, long and elegant

Recioto Valpolicell Classico Brigaldara (2010) – Veneto, Italy £31.00  37.5cl Bottle
A full-bodied, muscular red, mainly sweet in the middle and a touch of dryness on the finish

HOT DRINKS

LIQUOR COFFEE £6.00

COFFEE

Americano £2.25

Cappuccino £2.50

Latte £2.50

Espresso £2.10

Double Espresso £2.25

De-Caff £2.25

Macchiato £2.25

POT OF TEA

TRADITIONAL ENGLISH £2.50

EARL GREY £2.50

DE-CAFFEINATED £2.50

CAMOMILE £2.50

FRESH MINT TEA £3.00

HOT CHOCOLATE WITH FROTHY MILK, MARSHMALLOWS, FLAKE £3.25

Some menu items may change due to availability of produce

Everything you eat will have been prepared onsite and to order, so please be patient during busy periods, we have a very small kitchen. The provenance of our food is extremely important to us; wherever possible we use small, local suppliers to ensure consistency of quality. Our food may contain allergens; if you require more information on any of our menu ingredients please ask a member of staff.

Please note that a discretionary service charge of 10% will be added to tables of 6 or more.